![](https://soulbrothersmeats.com/wp-content/uploads/2024/08/IMG_4445-scaled.jpg)
Located in North Wales, PA Soul Brothers Meats (SBM) has been making sausage and charcuterie for over 20 years! We source several types of hogs and cattle from local farmers and pride ourselves on always using the freshest ingredients available.
About UsOne of the things I love most about creating unique combinations of sausage and charcuterie is how diverse the entire process can be. From the art of handmade meats being passed down for generations, to techniques and recipes shared from one culture to another, there is so much history in this art. Nearly any country …
The term “artisan,” at least in the context of sausage-making, refers to the skilled hands and traditional approaches used in crafting these delicacies. As long ago as the Middle Ages, the rise of artisan sausage makers began to transform the quality and variety of sausages available, contrasting starkly with the mass-produced varieties of today. Europe’s …
If you are wondering just how to use all of the amazing flavors of Soul Brothers Meats’ unique products, we’re here to help. We have had some great suggestions from our fans, and love sharing everyone’s ideas for use of our tasty blends. Whether you need a new weeknight dinner idea, or simply want to …
I think sausage gets a bad rap sometimes. It may not be the healthiest meal you can have, but it certainly doesn’t deserve the pretty negative reputation it gets out there in today’s wellness world.
Register your email here to get news, updates, and recipes from Soul Brothers Meats directly to your inbox!